The traditional foods of Scotland tend to be beautifully rustic, hearty and filling. They are full of the flavors of the earth and many utilize the deep and complex flavors of Scotch whisky. Cranachan (Kran-uh-ken) is a layered dessert that combines the nutty flavors of toasted oats with the lightness of whipped cream, the tart flavor of raspberries, and the warmth of honey and whisky. It’s all the things you’d hope for in a simple dessert.
Tag: Spokane is Sweet
Spokane is Sweet: Old Fashioned Gingerbread with Eggnog Custard and Pomegranate Glass Pears
Every year has its seasons: Spring, Summer, Pumpkin Spice, Candy Cane…you get the idea. But somewhere around the hot cocoa
Old Fashioned Gingerbread with Eggnog Custard and Pomegranate Glass Pears
Enjoy the flavors of the holidays individually or as a whole with this delicious gingerbread cake
Spokane is Sweet: Sourdough Focaccia with Summer Vegetables
Calling all sourdough junkies! Whether you’ve been feeding your little dough-baby for years now, started one as soon as you
Salted Dark Chocolate Tart with Italian Espresso Meringue
Spokane is Sweet By Brittany Kulland
Maple Pumpkin Sticky Buns
All the flavors of fall stuck together!
