Fery Haghighi has been Catering Persian Specialties to Spokane for Almost 40 years

After settling in Spokane following the Iranian Revolution, Fery Haghighi has been a part of the local food landscape for almost 40 years.
“When we came here, there were only chain restaurants…Spokane has come such a long way since then.”

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Winemaker Jean-Francois Pellet’s Walla Walla Impact Started in Switzerland

Coming from a European background, Pellet has brought a wealth of experience from everywhere he has made wine, and the wines he makes reflect that knowledge. They are grown up, elegant, and complex.

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