Year: 2020
Instant Pot Risotto with Roasted Acorn Squash
Spokane is Sweet: Old Fashioned Gingerbread with Eggnog Custard and Pomegranate Glass Pears
Old Fashioned Gingerbread with Eggnog Custard and Pomegranate Glass Pears
Leaving Love on Doorsteps: Jars and the Pandemic
Cheese and Pastry are showcased at Spokane’s Rind and Wheat
After years as a pastry chef and consultant, Ricky Webster used COVID-19 to make himself the client. The result is his Browne’s Addition bakery & cheese shop, Rind and Wheat.
Pierogies are a Polish Taste of the Holidays
Spokane breweries pick up recognition from the best in the beer biz
Two Spokane breweries less than three miles apart are capping their 2020 campaigns with recognition for producing some of the best beer…in the world.
Cosmic Crisp Apple Ornament Cake
This festive new cake, specially created for Cosmic Crisp by celebrity chef Chadwick Boyd, is perfect for the holidays. Boyd treats the beautiful, ruby-red fruit not only as a flavorful ingredient but as a colorful holiday decoration. When cooked or baked, Cosmic Crisps retain their shape and much of their crimson color, resembling — in this dessert — vintage red-glass holiday ornaments.
Cosmic Crisp: A Washington apple that’s out of this world
Cosmic Crisp apples are again returning to produce departments across the country, but each one can be claimed as Washington’s own.